When Pages Become Passports: Traveling Tuscany Through Mystery and Meals
More often than not, a book settles into my hands not because I expect it to become a classic, but…
Category: Eat
Sipping Mythology: Reading Homer with a Cup of Greek Coffee
There’s something profoundly fitting about pairing a good book with the right beverage, especially when both transport you to another…
A Fresh Start: I Must Get Back to It
After a long pause, I’m excited to return to this blog—a place where I share the flavors, stories, and experiences…
From the Mediterranean with Warmth
OneTrueSentence – If beauty is designed to bring pleasure to our mind and senses, then sahlab is a beautiful beverage.…
Oh, I forgot….
OneTrueSentence — I have found that to focus on the experience of drink and food, have awakened a sensory engagement…
Is Cooking an Art?
Cooking is often considered a mere necessity, a means to satisfy hunger and nourish the body. However, looking beyond its…
Tous les Jours
The French language does sound much more romantic when speaking of “every day”; but today is not just another, “every…
Curious About Couscous?
I have found that cooking, like reading, can open a door through which one may amplify their life. I’m not…
When History Invades the Kitchen
I embarked on a journey roughly a decade ago to increase my culinary knowledge through cooking. My journey began with…
Shakshuka in the South
Just as with books, recipes can allow you to travel the world. This is my first attempt at shakshuka. A…